Edible Garden Experience - McMillan & Drew McLaren Vale

Description

Join Rachel McMillan, regional food specialist, in the kitchen garden at Pennys Hill Winery for a sensory experience where she will share the knowledge and experience of edible flowers, wild edible weeds, and indigenous produce.

What the Experience Includes:

• • Visit the Pennys Hill Winery farm gardens.
  • Tasting of the native produce, edible flowers, and wild edible weeds.
  • Introduction of uses, growing, harvesting and cooking of the farm garden veggies and herbs.
  • Discussions about seasonal produce.
  • Pick and collect punnets of edible flowers and herbs to take home.
  • Tour includes cuttings of selected indigenous plants to take home and plant.

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Required:

Please be aware this is a working farm and garden, appropriate clothing required for outside activities.

Dogs Required be on the leash.

No Available:

No alcoholic drinks are available.

Note:

There are beehives on the property to be aware of, sensitive people or allergic people bring your medication if required.

Lenght Time:

45 mins. tour time