Home Gelato Making Masterclass with Bononia

Bononia Gelato HOmemaking experience
Mastro Gelatiere Bononia
Mastro Gelatiere Bononia

Description

Do you want learn how to make Artisan Gelato, Sorbets at Home?

With Bononia Gelato making Masterclass a two hours sessions in the Bononia Ice Cream facilities.

You will learn from our in-house gelatiere all the required knowledge and tips to make high-quality gelato and sorbets for your home.

One 2 hours sessions: Description

  1. Ugo Capasso Class
    Ugo Capasso Class

    First Hour: we will introduce you to the Gelato science, techniques, and ingredients required for a good high-quality artisan gelato at home.

  2. Second Hour: we will practice our Gelato theory making our first one together Gelato and Sorbetto.

Everything taught from our Mastro gelatiere from Italy.

This is a course for serious ice cream aficionados and hospitality professionals.

What is Included:

  • All tools required will be provided
  • You will take home your own beautifully hand made Gelato + 1 of Bononia Gelato base (up 1kg ice cream at home)
  • Bononia Gelato
    Bononia Gelato

    Small brochure with recipes and technical information

What is required:

Pls. present yourself up to 10 mins before the booked time at the Bononia Gelato Venue.

Note:

Late arrivals will be accommodated with a quick summary if possible in the time available.

Let’s talk about Sustainable Food – Free Masterclass on AgriAdventures

free masterclass sustainable fhish
Lets talk about Sustainable Seafood
Lets talk about Sustainable Seafood

Join us for a “Sustainable Fish” free masterclass, with Jeremy Arrascaeta e Simone Berliat this Saturday on AgriAdventures Virtual Room.

 

Angles is the first South Australia, sustainable and ethical seafood restaurant, as accredited by the Good Fish project.

By premiering dry-aging, Angler is leading to innovation and change. In collaboration with SA fair fish, we believe in connecting SA Industries and people through education. Together we look after tomorrow’s food today. “Jeremy Arrascaeta”

 

 

Join us Saturday 21st from 05:00 pm on AgriAdventures Virtual Room

Click here!

AgriAdventure

To purchase products and experiences

containing alcohol you need

to be 18